Maize Restaurant: Celebrate an Occasion With an Upscale American Meal
December 29, 2015 | klein
If you ask any Bucks County local where to go to celebrate a special occasion, you’re likely to hear Maize Restaurant more than a few times. This contemporary American eatery is a foodie’s dream come true, as the well-curated menu is always changing to accommodate what’s currently in season. The head chef focuses on fresh, local ingredients prepared in truly creative ways, but unlike many upscale eateries, Maize Restaurant is always happy to make changes to accommodate personal preferences or dietary restrictions.
You’ll often find premium cuts of beef, fresh, flavorful scallops and even more unique meats like grilled bison served over Swiss chard and bacon jus. Crab claw salad and creamy grits are some of the most popular sides, while the homemade desserts like lemon pudding cake with red wine sauce complete the meal. Bring your favorite wine to complete the experience at this stylish, intimate BYOB eatery.